• Welcome Coffee
  (coffee, tea, orange juice and mineral water)

• Coffee break with vitamins
  (standard coffee break with a basket of fruits, pineapple juice, grapefruit juice)

• Seasonal Buffet Lunch
  (minimum 30 people)

• Package including non-alcoholic drinks served during the meal
  (mineral water and coffee)

• Package including alcohol during the meal
  (mineral water, 1/4 l vin white or red wine and coffee or tea)

• Selection of fruits tarts served during the afternoon coffee break
  (minimum 15 people)

14.-- / pers

• Aperitif
  Including chasselas, rosé de Founex, Gamay Domaine de la Doye (1/4 l per person), Grison dry meat, olives, chips and peanuts

• Break-out room for group or secretarial work
  (maximum of 15 people)